【English #61】Seconds All Around - My Favorite Curry
04:47
109再生
Last weekend, I made curry for my son and his seniors, and it was a big hit.
In this episode, I discuss my favorite homemade curry — made with Asaoka Spice curry paste, slow-simmered on a wood stove, served with basmati rice and achar, and share a few of my favorite curry spots.
Here are the links to the items mentioned in the episode:
Asaoka Spice Curry Paste(The larger size is a better deal)
https://amzn.to/4sPugza
Basmati Rice
https://amzn.to/3NrBOrO
Asaoka Spice Keema Curry(This one is also delicious)
https://amzn.to/4pLR7cc
In this episode, I discuss my favorite homemade curry — made with Asaoka Spice curry paste, slow-simmered on a wood stove, served with basmati rice and achar, and share a few of my favorite curry spots.
Here are the links to the items mentioned in the episode:
Asaoka Spice Curry Paste(The larger size is a better deal)
https://amzn.to/4sPugza
Basmati Rice
https://amzn.to/3NrBOrO
Asaoka Spice Keema Curry(This one is also delicious)
https://amzn.to/4pLR7cc
AI目次
我が家の人気カレー！その秘訣鶏肉と玉ねぎを煮込む調理法Basmati米と手作りAcharの妙時間をかける旨味の重要性とは絶品カレーが紡ぐ日常の楽しみ
Dear sisters 自分らしく、揺れながら進む
吉岡マコ
- 02:011.
Everyone asked for seconds
- 01:162.
Indian rice and Achar
- 01:323.
Good Flavor Takes Time
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